Windjamming on the Warming Gulf of Maine

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By Mary Caperton Morton, Eos/AGU. 

Excerpt: In the face of rising sea levels, Maine’s rugged seaboard will likely fare better than most, but climate change is hitting harder offshore: The Gulf of Maine is warming faster than the rest of the Atlantic Ocean, affecting the entire food web, from plankton to cod to right whales, along with the fishing industry. In the geologic future, the rocky coast of Maine may look more or less the same, but the gulf may become home to a very different array of fish.…

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